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Mallorie's Dairy was founded in 1954 by Robert Mallorie, DVM.  When Robert Mallorie returned from WWII he finished his education at Ohio State University in Veterinary Science.  Mallorie came to Oregon and was a Veterinarian who cared for large farm animals.  Starting from virtually nothing, he founded the dairy in 1954, taking good care of his cows, his family and his customers until his death in 1996.  The family has worked at the dairy for more than 50 years. 

The dairy is located in Silverton, Oregon, which is approximately 12 miles northeast of Salem.  Mallorie's provides milk to communities throughout the mid-Willamette Valley at Roth's fresh markets, Food 4 Less, Mega Foods and many other locations.  Click here to view a list of stores and locations where our milk is sold.

Mallorie's Dairy continues to be owned by the family members of Robert Mallorie.  Teri Mallorie Kilgus, Mallorie's daughter, began working on the dairy as a teen.  Teri is now responsible for the care of the cows.  Rick, Mallorie's son, is the current president.  He began working with his dad when he was five years old.

Shown above right: Rick Mallorie & Teri Mallorie Kilgus

Taking Care of Our Valuable Employees

Mallorie's Dairy currently employs 57 men and women.  Of these employees, over 70 percent are the sole wage earners for their families.  We are proud of the fact that over 50 percent of our employees have been employed at the Dairy for 10 years or more.

Mallorie's Dairy employees receive:

  • Health insurance

  • Retirement plans

  • Ongoing training opportunities

Learn More

  • Read more about Mallorie's Dairy in our Press Room

  • A letter from the Mallorie family